aimees-mashed-cauliflower-potatoes.json

{
    "directions": [
        "Preheat oven to 375 degrees F (190 degrees C).",
        "Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, about 20 minutes. Transfer cauliflower to a large bowl. Add mashed potato flakes, milk, and margarine; mash with a potato masher or fork until cauliflower mixture is fluffy. Season with salt and black pepper. Pour mixture into a baking dish and sprinkle with Cheddar cheese.",
        "Bake in preheated oven until cheese is melted, about 10 minutes."
    ],
    "ingredients": [
        "1 pound cauliflower florets",
        "1/4 cup mashed potato flakes",
        "1/4 cup low-fat milk",
        "2 tablespoons margarine",
        "salt and ground black pepper to taste",
        "1/4 cup shredded reduced-fat Cheddar cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Aimee's Mashed Cauliflower 'Potatoes'",
    "url": "http://allrecipes.com/recipe/230817/aimees-mashed-cauliflower-potatoes/"
}