asparagus-side-dish.json

{
    "directions": [
        "Combine the asparagus and water in a 10 inch skillet and place over medium heat; cover. Allow the asparagus to steam until tender, about 10 minutes; drain. Reduce heat to low and return the skillet to the heat. Drizzle olive oil over the asparagus; sprinkle with Parmesan cheese. Add the grape tomatoes to the skillet and replace the lid. Allow to sit covered until the cheese melts and the tomatoes are slightly steamed, about 2 minutes."
    ],
    "ingredients": [
        "1 bunch fresh asparagus, trimmed",
        "2/3 cup water",
        "1/4 cup olive oil",
        "1/2 cup grated Parmesan cheese",
        "10 grape tomatoes, halved"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Asparagus Side Dish",
    "url": "http://allrecipes.com/recipe/152030/asparagus-side-dish/"
}