baked-tofu-bites-on-a-bed-of-leafy-ro.json

{
    "directions": [
        "Lay tofu slices onto several layers of paper towel; top with more paper towel. Place something heavy onto the tofu to squeeze excess water from the tofu; let sit until the tofu is drained, 20 to 30 minutes.",
        "Preheat oven to 375 degrees F (190 degrees C). Prepare a baking sheet with cooking spray.",
        "Stir teriyaki sauce, sesame seeds, garlic, hot sauce, and sugar together in a bowl. Cut pressed tofu into 1/2-inch cubes and add to teriyaki sauce mixture; stir gently to coat. Cover bowl with plastic wrap and marinate 5 to 10 minutes.",
        "Spread tofu onto prepared baking sheet and bake in preheated oven for 15 minutes, flip, and continue baking until golden brown, about 15 minutes more.",
        "Prepare a bed of romaine lettuce on a salad platter. Arrange strawberry slices around the edge of the lettuce bed. Spritz or drizzle raspberry vinaigrette over the lettuce. Pile warm baked tofu onto the lettuce."
    ],
    "ingredients": [
        "1 (16 ounce) package extra-firm tofu, sliced 1/2 inch thick",
        "cooking spray",
        "1/2 cup teriyaki sauce",
        "1 tablespoon sesame seeds",
        "1 clove garlic, minced",
        "1 teaspoon hot sauce",
        "1/2 teaspoon white sugar",
        "1 small head romaine lettuce, or to taste, torn",
        "3 strawberries, or more to taste, sliced",
        "1/4 cup raspberry vinaigrette dressing"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Baked Tofu Bites on a Bed of Leafy Romaine",
    "url": "http://allrecipes.com/recipe/241805/baked-tofu-bites-on-a-bed-of-leafy-ro/"
}