bread-machine-honey-oat-wheat-bread.json

{
    "directions": [
        "Place the yeast, sugar, and water in the pan of a bread machine. Allow yeast to dissolve and foam, about 10 minutes. Meanwhile, mix the all-purpose flour, whole wheat flour, rolled oats, powdered milk, and salt in a bowl; set aside. Add the honey, vegetable oil, and butter to the yeast mixture, and pour the flour mixture on top.",
        "Select the Dough cycle; press start. Allow the bread machine to complete the cycle, about 1 1/2 hours, then transfer the dough to a 9x5-inch loaf pan sprayed with cooking spray. Allow the bread to rise for 1 hour in a warm place.",
        "Preheat oven to 375 degrees F (190 degrees C).",
        "Bake in the preheated oven until the top is golden brown, about 35 minutes."
    ],
    "ingredients": [
        "2 1/2 teaspoons active dry yeast",
        "2 tablespoons white sugar",
        "1 1/2 cups warm water (110 degrees F/45 degrees C)",
        "3 cups all-purpose flour",
        "1 cup whole wheat flour",
        "1 cup rolled oats",
        "3 tablespoons powdered milk",
        "1 teaspoon salt",
        "1/4 cup honey",
        "1/4 cup vegetable oil",
        "3 tablespoons butter, softened",
        "cooking spray"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Bread Machine Honey-Oat-Wheat Bread",
    "url": "http://allrecipes.com/recipe/219178/bread-machine-honey-oat-wheat-bread/"
}