buttery-crunch-crust.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C).",
        "In a medium bowl, mix together pecans, sugar, and flour. Stir in melted butter or margarine. Reserve 1/2 of the mixture for topping the pie, then press the rest evenly into a 9 inch pie pan.",
        "Bake in preheated oven for 12 to 15 minutes, until golden brown. Allow crust to cool before filling."
    ],
    "ingredients": [
        "1/2 cup chopped pecans",
        "1/4 cup brown sugar",
        "1 cup all-purpose flour",
        "1/2 cup butter, melted"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Buttery Crunch Crust",
    "url": "http://allrecipes.com/recipe/17082/buttery-crunch-crust/"
}