cool-rhubarb-iced-tea.json

{
    "directions": [
        "Place rhubarb into a large pot with the sugar and 1 quart of water. Bring to a boil, then simmer over low heat for about 4 hours, stirring occasionally to prevent burning, until rhubarb becomes a thick paste. Cool, then spoon into ice cube trays and freeze overnight.",
        "Bring 1 quart of water to a boil. Pour into a pitcher over the tea bags. Stir in honey and sugar. Cool, then refrigerate until chilled. Serve cold ice tea with rhubarb ice cubes."
    ],
    "ingredients": [
        "10 stalks fresh rhubarb, chopped",
        "2 cups white sugar, or to taste",
        "1 quart water",
        "1 quart water",
        "8 black tea bags",
        "1 tablespoon honey",
        "1 cup white sugar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cool Rhubarb Iced Tea",
    "url": "http://allrecipes.com/recipe/52377/cool-rhubarb-iced-tea/"
}