covered-crunchy-potato-chips.json

{
    "directions": [
        "Preheat oven to 375 degrees F (190 degrees C). Spread chips into a baking dish.",
        "Bake in the preheated oven until chips are warm, about 3 minutes. Sprinkle Cheddar cheese over chips and bake in the oven until cheese is melted, 3 to 5 minutes. Top chips with tomatoes, green onion, bacon, and sour cream."
    ],
    "ingredients": [
        "1 ounce kettle-cooked potato chips",
        "1/4 cup shredded sharp Cheddar cheese",
        "2 cherry tomatoes, chopped",
        "1 tablespoon chopped green onion",
        "1 tablespoon chopped cooked bacon",
        "1 tablespoon sour cream"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Covered Crunchy Potato Chips",
    "url": "http://allrecipes.com/recipe/236404/covered-crunchy-potato-chips/"
}