fabulous-frosted-french-toast.json

{
    "directions": [
        "In a medium bowl, whisk together the eggs, milk, 2 tablespoons of sugar, and cinnamon. Melt one tablespoon of butter in a large skillet over medium heat. Dip a few bread slices into the egg mixture just to coat. Place in the hot skillet, and cook until golden on each side, about 4 minutes per side. Repeat with remaining slices of bread. Melt 1 tablespoon of butter in the skillet before frying each batch of toast.",
        "While the toast is cooking, mix cream cheese, 2 tablespoons of sugar, sour cream, and whipped topping using an electric mixer or blender until smooth, yet firm.",
        "Place servings of warm French toast onto plates, and top with a generous dollop of the frosting."
    ],
    "ingredients": [
        "6 eggs",
        "1 1/2 cups skim milk",
        "2 tablespoons white sugar",
        "2 teaspoons ground cinnamon",
        "1 (1 pound) loaf French bread, cut into 3/4 inch slices",
        "1/4 cup butter",
        "1 (8 ounce) package fat-free cream cheese, softened",
        "2 tablespoons white sugar",
        "2 tablespoons fat-free sour cream",
        "2 tablespoons frozen whipped topping, thawed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Fabulous Frosted French Toast",
    "url": "http://allrecipes.com/recipe/73322/fabulous-frosted-french-toast/"
}