french-cookies-belgi-galettes.json

{
    "directions": [
        "In a large bowl, stir together the brown sugar and butter until smooth and creamy; then add eggs and vanilla, and beat well. Gradually stir in flour. Set bowl over a hot water bath, and stir to blend ingredients. Cover, and refrigerate overnight.",
        "Preheat the galette iron.",
        "Shape dough into 1 inch balls, and place in the galette iron. Close the iron, and cook the cookies. This should take about 30 seconds in an electric galette iron, or 2 to 4 minutes in a handheld iron over a medium flame.  Carefully remove cookies and cool on wire racks."
    ],
    "ingredients": [
        "2 pounds dark brown sugar",
        "1 pound butter",
        "7 eggs",
        "1 tablespoon vanilla extract",
        "6 1/2 cups all-purpose flour"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "French Cookies (Belgi Galettes)",
    "url": "http://allrecipes.com/recipe/80149/french-cookies-belgi-galettes/"
}