grandma-leachs-fruitcake.json

{
    "directions": [
        "Preheat the oven to 300 degrees F (150 degrees C). Grease a 9 inch tube pan and one 9x5 inch loaf pan.",
        "Sift the flour, sugar, cocoa, cornstarch, baking soda, salt, cinnamon and cloves into a large bowl. Stir in the applesauce and oil, then mix in the raisins, dates, mixed fruit and 2 cups of walnuts. Pour into the prepared pans. Pans should be about 3/4 full if using mini pans, or an assortment.",
        "Bake for 1 hour in the preheated oven, or until a toothpick inserted into the crown of the cake comes out clean."
    ],
    "ingredients": [
        "4 cups all-purpose flour",
        "2 cups white sugar",
        "1/4 cup unsweetened cocoa powder",
        "2 tablespoons cornstarch",
        "2 teaspoons baking soda",
        "1 teaspoon salt",
        "2 teaspoons ground cinnamon",
        "2 teaspoons ground cloves",
        "3 cups unsweetened applesauce",
        "3/4 cup vegetable oil",
        "1 cup raisins",
        "1 cup chopped pitted dates",
        "1 pound candied mixed fruit",
        "2 cups chopped walnuts",
        "1/2 cup walnut halves",
        "1 cup halved candied cherries"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Grandma Leach's Fruitcake",
    "url": "http://allrecipes.com/recipe/79793/grandma-leachs-fruitcake/"
}