grandmas-apple-bread.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease two 8x4 inch loaf pans. In a small mixing bowl, cover the raisins with hot water; let stand for 10 minutes and drain. Sift together flour, sugar, baking powder, baking soda, salt and cinnamon, set aside.",
        "In a large bowl, combine apple juice, egg and oil; beat until well mixed, then stir in the applesauce. Gradually stir in the sifted ingredients until smooth.  Add the drained raisins; mixing just enough to evenly distribute. Pour the batter into the prepared pans.",
        "Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely."
    ],
    "ingredients": [
        "1/2 cup raisins",
        "1 1/3 cups unbleached flour",
        "2/3 cup rye flour",
        "1/3 cup white sugar",
        "2 1/2 teaspoons baking powder",
        "1/2 teaspoon baking soda",
        "1/2 teaspoon salt",
        "1 1/2 teaspoons ground cinnamon",
        "3/4 cup apple juice",
        "1 egg",
        "1/3 cup vegetable oil",
        "1/2 cup applesauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Grandma's Apple Bread",
    "url": "http://allrecipes.com/recipe/17680/grandmas-apple-bread/"
}