jamaican-ginger-beer.json

{
    "directions": [
        "Remove 1/2 cup of the boiling water and set aside to cool to lukewarm.",
        "Combine remaining boiling water, 2 cups sugar, ginger, honey, and lime juice in a large plastic container.",
        "Mix the 1/2 cup lukewarm water, 1 cup sugar, and yeast together in a separate bowl. Let stand until the yeast softens and begins to form a creamy paste, about 5 minutes; stir into ginger mixture. Cover container and let sit for 3 days. Skim foam from top, strain liquid, and pour ginger beer into clean storage containers; chill."
    ],
    "ingredients": [
        "4 quarts boiling water",
        "3 cups white sugar, divided",
        "1/2 pound ginger root with skin, grated",
        "1/2 cup honey",
        "1/2 cup lime juice",
        "1 cup fresh brewers' yeast"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Jamaican Ginger Beer",
    "url": "http://allrecipes.com/recipe/237986/jamaican-ginger-beer/"
}