mashed-edamame.json

{
    "directions": [
        "Combine edamame, garlic, and salt in a saucepan; add enough water to cover edamame. Bring to a low boil and cook for 30 minutes.",
        "Drain liquid from edamame and transfer edamame and garlic to a food processor; season with black pepper. Process mixture on high, adding olive oil while continuing to mix, until smooth."
    ],
    "ingredients": [
        "1 (12 ounce) package frozen shelled edamame (green soybeans)",
        "2 cloves garlic, smashed and peeled",
        "1/2 teaspoon kosher salt",
        "water to cover",
        "1/2 teaspoon freshly ground black pepper",
        "3 tablespoons extra-virgin olive oil, or more as needed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mashed Edamame",
    "url": "http://allrecipes.com/recipe/246672/mashed-edamame/"
}