ragu-no-boiling-beefy-baked-ziti.json

{
    "directions": [
        "Preheat oven to 400 degrees F. Meanwhile, brown ground beef in large nonstick skillet over medium-high heat.",
        "Combine Sauce and water in large bowl. Stir in browned ground beef, ricotta and Parmesan cheeses, then uncooked ziti. Pour ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil. Bake 55 minutes.",
        "Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving."
    ],
    "ingredients": [
        "1 1/2 pounds lean ground beef",
        "1 (24 ounce) jar Ragu\u00ae Old World Style\u00ae Traditional Sauce",
        "2 cups water",
        "1 cup part-skim ricotta cheese",
        "2 tablespoons grated reduced-fat Parmesan cheese",
        "12 ounces uncooked ziti pasta",
        "3/4 cup shredded part-skim mozzarella cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Ragu No Boiling Beefy Baked Ziti",
    "url": "http://allrecipes.com/recipe/236367/ragu-no-boiling-beefy-baked-ziti/"
}