ruby-red-pretzel-dip.json

{
    "directions": [
        "In a saucepan over medium heat, combine the cranberry sauce, sugar, vinegar, ginger, mustard, cinnamon, and pepper. Stir over medium heat until smooth. In a small dish, stir together the flour and cold water. Stir into the cranberry sauce. Bring to a boil; cook and stir for 2 minutes. Transfer to a serving bowl and stir in red food coloring if using."
    ],
    "ingredients": [
        "1 (16 ounce) can jellied cranberry sauce",
        "3/4 cup white sugar",
        "1/4 cup white vinegar",
        "1 teaspoon ground ginger",
        "1 teaspoon ground mustard",
        "1/4 teaspoon ground cinnamon",
        "1/8 teaspoon ground black pepper",
        "1 tablespoon all-purpose flour",
        "1 tablespoon cold water",
        "1 dash red food coloring (optional)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Ruby Red Pretzel Dip",
    "url": "http://allrecipes.com/recipe/95770/ruby-red-pretzel-dip/"
}