sesame-shrimp-stir-fry.json

{
    "directions": [
        "In a medium saucepan, bring salted water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.",
        "While rice is simmering, combine shrimp, ginger, cayenne pepper, garlic, sesame seeds and black pepper in a large plastic food storage bag. Allow to marinate in the refrigerator.",
        "Heat sesame oil in a large wok or skillet. Add red bell pepper and green onions; saute 3 to 4 minutes to soften slightly  Add teriyaki sauce. Add peas and shrimp with seasoning; saute 4 minutes or until shrimp are opaque.",
        "Stir cornstarch into chicken broth and add to wok; cook, stirring until mixture boils. Sprinkle with salt. Spoon shrimp mixture over rice."
    ],
    "ingredients": [
        "2 cups water",
        "1 cup uncooked white rice",
        "1 pound medium shrimp, peeled and deveined",
        "1/4 teaspoon ground ginger",
        "1/4 teaspoon cayenne pepper",
        "1 clove garlic, minced",
        "1 tablespoon sesame seeds",
        "1/4 teaspoon ground black pepper",
        "2 tablespoons sesame oil",
        "1 red bell pepper, sliced into thin strips",
        "3 green onions, sliced",
        "3 tablespoons teriyaki sauce",
        "1/2 pound sugar snap peas",
        "1/8 cup cornstarch",
        "3/4 cup chicken broth",
        "1/4 teaspoon salt"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sesame Shrimp Stir-Fry",
    "url": "http://allrecipes.com/recipe/18101/sesame-shrimp-stir-fry/"
}