watermelon-mint-cordial-366370.json

{
    "directions": [
        "Combine the watermelon, syrup, mint, and vinegar in a blender or food processor, and pur\u00e9e until smooth (though there still may be watermelon seeds and shards of mint floating around).",
        "Pour the mixture into a strainer set over a small bowl to remove the solid pieces. Gently lift and stir the mixture to help the liquid pass through, without forcing any solids through the strainer."
    ],
    "ingredients": [
        "Big chunk of watermelon, about 1 pound, rind removed, cut into chunks",
        "1/4 cup agave syrup or simple syrup",
        "1/4 cup finely chopped fresh mint leaves",
        "2 tablespoons white wine vinegar"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Non-Alcoholic",
        "Blender",
        "Food Processor",
        "Fruit",
        "Herb",
        "Kid-Friendly",
        "Melon",
        "Watermelon",
        "Mint",
        "Summer",
        "Party",
        "Drink"
    ],
    "title": "Watermelon Mint Cordial",
    "url": "http://www.epicurious.com/recipes/food/views/watermelon-mint-cordial-366370"
}