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"Place chicken stock, rice, tomato sauce, olive oil, salt, sazon seasoning, garlic powder, and chicken bouillon in the rice cooker; stir to combine. Cover and cook according to manufacturers' instructions for one cycle until rice is tender and fluffy, 20 to 25 minutes."
],
"ingredients": [
"4 cups chicken stock",
"3 cups long-grain white rice",
"3 tablespoons tomato sauce",
"2 tablespoons olive oil",
"2 tablespoons salt",
"2 (1.41 ounce) packages sazon seasoning with annatto",