yellow-squash-patties.json

{
    "directions": [
        "Place the squash and onion in a colander, sprinkle with salt, and drain about 30 minutes, until no longer moist.",
        "In a bowl, mix the squash and onion, flour, cornmeal, egg, and cheese. Season with pepper.",
        "Heat the oil in a skillet over medium heat. Drop squash mixture by heaping tablespoonfuls into the skillet, and cook 3 minutes on each side, or until golden brown."
    ],
    "ingredients": [
        "8 medium yellow squash, shredded",
        "1 onion, shredded",
        "1 1/2 tablespoons salt",
        "1 cup all-purpose flour",
        "1/2 cup cornmeal",
        "1 egg, lightly beaten",
        "1 cup shredded Cheddar cheese",
        "ground black pepper to taste",
        "1 tablespoon vegetable oil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Yellow Squash Patties",
    "url": "http://allrecipes.com/recipe/50454/yellow-squash-patties/"
}