- Cinnamon rolls
- Sweet Dough
- Cardadmom Walnut rolls
- Bagels
- Jack's Sourdough
- Cinnamon raisin sourdough
- Telera buns
- Soupe de Chalet
- April Point Lodge Salmon Chowder
- Thai chicken and coconut soup
- Helen's Broccoli Soup
- Squash soup with chili sauce
- Corn, ham and potato soup
- Napa cabbage soup with meat dumplings
- Portuguese Kale Soup
- Hugo's Chicken Stock + Soup
- Fish Chowder
- Hamburger soup
- Lemon Beef Roast
- Spanish chicken
- Chicken tarragon
- Sauce Entrecôte
- Peking Duck
- Lamb tagine with green olives
- Yakitori
- Pot roasted chicken with apples
- Cornish hens provencal style
- Lighter chicken enchiladas
- Pork tenderloin with mustard sauce
- Pork chile verde
- Beef and coconut Satays
- Helen's Fried Chicken
- Roasted chicken with pancetta and lentils
- Saucy chicken and arugula meatballs
- Veal Piccata with Orange, Capers and Tarragon
- Chicken with sour cream + noodles
- Zucchini with italian sausage stuffing
- Beef & spinach stir-fry with oyster sauce
- Pork and eggplant stir-fry
- Beef Stroganoff
- Maryam's Persian Kabobs
- Chicken Ragout Jeanette
- Chicken with mustard seed and onion sauce
- Simple pan-baked chicken, potatoes & cherry tomatoes
- Oven braised chicken thighs in tomato and yogurt curry
- Parsley and Garlic meatballs
- Chicken with Fennel, Garlic and Currents
- Braised chicken legs with olives and tomatoes
- Blueberry (or grape) chicken + pasta salad
- African Lamb Shanks
- Thai chicken lettuce wraps
- Roasted chicken provencal
- Flank steak + lentil salad
- Keller chicken
- Lemon Chicken
- Thai inspired ginger garlic ribs
- Tahini sauce
- Roasted beets with orange and ginger
- Couscous with currants and scallions
- Cauliflower salad
- Maryam's Persian rice
- Caesar Salad Dressing
- Crisp Cheese Wafers
- Olive Cheese Puffs (ca 1950)
- Madame Laracine's Gratin Dauphinois
- Croquettes
- Creamy ham and leek gratin
- Blue Cheese Dressing
- Roasted Brussels sprouts with sweet chili sauce
- Spicy and garlicky Brussels Sprouts
- Peperoni alla piemontese (anchovy-stuffed peppers)
- Butternut squash gratin with sausage
- Moosewood Tabouli
- Green Shakshuka
- Orzo and spinach
- Lentils with tahini and crispy onions
- Pizza sauce
- Slow-cooked chickpeas with spicy peppers and arugula
- Porcini Risotto
- Macaroni and Cheese
- James Beard White Bean Salad
- Mjadra aka Mujaddara
- Sesame Salmon Bowl
- Cacciucco - Tuscan Fish Soup
- Roasted fish with cilantro crust
- Poached halibut with ginger and black bean vinaigrette
- Poached Salmon
- Fish sticks
- Lemon broiled sablefish
- Asian glazed salmon
- Eggplant parmesan
- Pasta con le Sarde
- Lasagna
- Pesto pasta
- Tomato Sauce (for pasta etc.)
- Takeout style sesame noodles
- Bolognese
- Pink Vodka Sauce Pasta
- Lamb Ragù
- Spaghetti alla Siracusana
- Straw and Hay Parma style
- Stuffed shells
- Pasta Puttanesca
- Linguini Vongole (clams)
- Spaghetti with garlic, olive oil and tomato paste
- Roast Tomato with Pasta
- Sichuan Noodles
- Oatmeal raisin cookies
- Liane's brownies
- Chocolate pudding
- Oatcakes
- Pancakes (emily)
- Peanut Brittle
- 48 hour cookies
- Russian Teacakes
- Martha's-lithuanian-kolacky-cookies
- Oatmeal-Lace-Cookies
- Madeleines
- Crepes-v2
- Orange Currant Scones
- Crepes-v1
- Tarte-au-citron
- Glaçage
- Gâteau-aux-noisettes
- Crêpes-v3-(dani)
- Gâteau-aux-noix
- Streusel
- Pancake
- NYT-Apple-Pie
- Macarons
- Carrot cake
- Ganache
- Flan
- Les Truffes
- Deuxième-version-Truffes
- Cheese-cake
- Pie
- Apple-Kuchen
- Tartelettes-au-citron
- Lemon-Tart
- Gâteau-aux-noix-(Margot)
- Creme-Caramel-(Thanassi-Penny)
- Tarte-au-chocolat-(Irène-T)
- Crème-Brûlée
- Crème-au-beurre
- Gâteau-moka-(Tante-Irène)
- Tarte-à-la-cannelle
- Petits-gâteaux-secs-aux-raisins
- Quenelles-de-chocolat-(Irène-T)
- Tarte-aux-noix-(Colette-Marty)
- Pâte-a-tarte-de-Mamie-Paulette
- Les-spritz-de-Noël
- Glace-"Rosette-Levy"
- Butterkuchen---gâteau-sec
- Meringues
- Biscuit-aux-pommes
- Dessert-aux-cerises
- Meringue
- Beignets
- Crème-au-chocolat
- Gâteau-aux-carrottes
- Macaron-(Clarisse)
- Cake-(de-dani)
- Salzburger-Nockerl
- Gâteaux-secs-à-l'écorces-d'orange
- Gâteau-à-l'orange-(Mme-Blanc)
- Crème-au-Moka
- Recette-de-François-D
- Biscuit-Mamie-Paulette
- Petits-gâteau-aux-noix-(Margot)
- Pain-d'épices-(Jean-Massoulie)
- Crème-au-chocolat-légère-(Paulette)
- Cake-(2)-de-dani
- Crème-au-vin-(Mémé)
- Biscuit-de-Mamie-Lisette
- Pains-de-Gènes
- Le-secret-d'Alice
- Biscuit-Roulé
- Crème-au-vin-–-sabayon-(grand-mère-paternelle)
- Gâteau-"Le-Triomphe"-Papi-René
- Pâte-pour-fond-de-tarte
- Le-matto-grosso
- Galettes-salées-ou-sucrées
- Gâteaux-secs-à-la-cannelle
- Recette-Gaga
- Gâteau-aux-pommes-(de-Laurence)
- Gâteau-de-Noël-lekerli
- Gâteau-au-chocolat-(Danielle-Z-Simone)
- Kaiserschmarren---mamie
- Tuiles-aux-amandes-(Hélène-Van-Vygeland)
- Chalet-(Mamie-Paulette)
- Gâteau-Yaourt-(Mme-Brulfert)
- Crème-au-beurre-Mamie-Paulette
- Linzer-(Chantal)
- Kugelhopf-(Mamie-Paulette)
- Cake-(Mme-Henry)
- Gâteau-de-Noël-(Lisette)
- Gâteau-de-chocolat-de-Mamie-Lisette
- Crème-aux-marrons
- Gâteau-secs-(étoiles,-etc.)
- Moor's-Kisses
- Nougat-glacé
- Creme-Brulee
- Gâteau-de-pain-et-de-pommes
- Gâteau-de-fête-juive